making this tonight
got the royal reds from market, we have a decent fish monger there, so looking forward to it
saute couple cloves garlic and onion in butter til onion clear,
add mango, lemon juice, cup o half and half, remove from heat let simmer
saute more garlic and butter to cook skrimps in, couple minutes each side, pour in sauce, keep stewin.
top wit cilantro.